Maple Syrup Color Grading
No more eyeballing
Stop worrying about getting your color right with a temporary grading kit. Grade with confidence knowing your results are reported objectively according to maple syrup grading standards.Learn more about maple syrup grading >
Easy to use
It only takes one button and a few seconds to grade your maple syrup.See our reviews >
Take it anywhere
Our grader’s compact design fits in your pocket and stores easily on a shelf or in a drawer.
Track your progress throughout the season.
Our grader’s replacement vials help you build and store a reference library of your maple syrup samples in case you need to compare them.
Maple Syrup Density Testing
No more guesswork
Our digital refractometer relies on smart programming and compensates for temperature so you can hit your Brix values with consistency every time you measure.
You only need a small amount of distilled or RO water to quickly calibrate your refractometer.
Usable for syrup and sap!
It has a wide measuring range so you can even use it to test the sugar levels of your sap.
Maple Syrup Temperature Testing
Get simple and reliable measurements during the busiest part of the season.
Our thermometer’s practical design and stainless steel probe allows for accurate and consistent measurements, saving you time when you need it most.
Higher quality measurements
Stop struggling over matching the color of a pH strip when testing your RO water. Remove the guesswork and get accurate results in moments using our pH pocket tester.
Calibrate with ease
Don’t worry about calibration! It only takes one or two buffers and the push of a button to quickly and easily calibrate your meter.
It goes where you go
Our pH tester is a durable meter that fits in your pocket. Its compact and waterproof design allows you to test anywhere you need to.