Perfect Tools for Spot Checking
pH/ORP Testers
Temperature Testers
Portable Meters for Meat
Meat isn't all the same and neither are those who test it. To help meet your testing needs, we created portable pH and temperature meters supplied with application specific probes and a host of helpful features. Pick the meter that works best for you.
Take the guesswork out of your salt measurements.
When Water Detection is Critical
In meat, water or moisture is quantitatively the most important component of the product, constituting up to 75% by weight. Understanding the levels of moisture present is critical to producing a quality product.
