Test at critical checkpoints of the food production process with our portable meters and durable benchtop
From sourcing the best raw ingredients to distributing a final product to store shelves, delivering quality is a high priority for food manufacturers. Measure parameters like pH and temperature and verify results on the spot with our accurate food testing equipment
Discover food testing equipment tailored to your needs

Food manufacturing
Find meters and titrators for testing food products such as condiments and sauces, flavors and oils, packaged snacks and bakery treats, fruits and vegetables, and more.

Dairy production
Explore our dependable dairy testing equipment. Monitor crucial parameters in various dairy products including milk, cheese, yogurt, and ice cream, to name a few.

Meat processing
Choose from the best portable pH testers, meters, thermometers, and more. Specially designed for testing meat products like beef, chicken, turkey, and pork.
Be production-ready. Ensure the stability and shelf-life of food items to meet consumer deman
When creating food products for the public, the stakes are high. Your brand reputation is on the line with each new batch. Product integrity is everything and bringing consumables to market that are both aesthetically pleasing and delicious is a must. Get peace of mind with the right food testing equipment by your side, make adjustments in real-time, and delight your customers with a memorable tasting experience
A meter that stands out in a busy lab
edge® Dedicated pH/ORP Mete
A go-to for many, this meter is the perfect addition to any food facility and features a large, easy-to-read screen. Achieve precise and repeatable pH measurements. Convenient and versatile, edge® can be used as a portable meter, a benchtop, or mounted on the wall to save valuable space.
Top picks for food manufacturers








Exceed dairy production requirements and assure flavor and texture consistency
We understand, there's a lot that goes on behind the scenes to get a product out the door and there are many moving parts to your dairy operations. Testing is a part of your day-to-day processes and providing your staff with dependable dairy testing equipment is essential. Measuring parameters such as pH, titratable acidity, and temperature on a regular basis, will help you control product purity, freshness, and quality. With our collection of portable meters and benchtops, you can make certain that your customer's enjoy every sip of milk, each bite of cheese, or spoonful of yogurt.
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