SKU |
HI981036
|
pH Ranges |
0.00 to 12.00 pH
|
pH Resolution |
0.01 pH
|
pH Accuracy (@25°C/77°F) |
±0.05 pH
|
pH Calibration |
Automatic, one or two-point
|
pH Temperature Compensation |
Automatic, 0 to 50 °C
|
Automatic Shut-Off |
8 minutes, 60 minutes, or can be disabled
|
Battery Type / Life |
CR2032 Li-ion / Approximately 800 hours of continuous use
|
Environment |
0 to 50 °C (32 to 122 °F) RH 95% max
|
Dimensions |
51 x 148 x 21 mm (2 x 5.8 x 0.9in.)
|
Weight |
43 g (1.58 oz.)
|
Ordering Information |
Each HI981036 Meat pH Tester is supplied with:pH 4.01 buffer solution liquid sachet (2 pcs.), pH 7.01 buffer solution liquid sachet (2 pcs.), Meat, grease and fats acid cleaning solution (2 pcs.), Electrode storage solution, 13 mL dropper, Electrode
fill solution, Instruction manual, Quality certificate
|
Warranty |
1 year
|